*Simple Syrup (1:1): Heat equal parts of water and sugar in a saucepan. Stir frequently until sugar is dissolved. Turn heat off and let cool. Label, date, and store in an airtight container in the fridge for up to 1 month.
Photography by Gabi Porter
Recipes, promotions and other news directly to your inbox!
Receive a 10% OFF coupon code when you sign up!