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La Joya
Made with Hiatus Reposado
2 oz Hiatus Reposado
3/4 oz Sweet Vermouth
3/4 oz Green Chartreuse
3/4 oz Sweet Vermouth
3/4 oz Green Chartreuse
Place all ingredients into an ice-filled mixing glass and stir. Strain over a Rocks Glass containing one large ice cube. Garnish with an Orange twist.
Photography by Gabi Porter.
Cocktail created by Garret Dostal.