Pear of Holiday Figs

Made with Hiatus Reposado

1.5 oz Hiatus Reposado
0.5 oz Cointreau
1 oz pear nectar
1 oz lime juice
2 bar spoons fig preserves

Add all ingredients into a shaker over ice. Shake well and strain into a low ball glass over a large ice cube. Garnish with an orange slice and ground cinnamon dust on the glass rim. Recipe by: Sly Cosmopoulos